Fried
Battered fish, steak fries, apple coleslaw, tartar sauce. JP digs in with a pint of Tommy’s Lager.
Spicy fried chicken bites, sriracha mayo. Cool down between bites with Suck Eye.
Fried churros, cinnamon, sugar, dulce de leche ice cream, chocolate sauce. Best chums with Devil’s Woodyard.
Fried chicken tenders, honey mustard, apple coleslaw, fries. Perfect with a crispy Suck Eye.
Panko and coconut crust, Korean dipping sauce. Goes great with St. Benedict.
Cassava fries, parmesan cheese, truffle dust, truffle aioli. Makes a crispy pair with Papa Yo! IPA.
Fried fish, pickled cabbage, chipotle sauce, crispy fried onions. Goes swimmingly with Pirogue Pilsner.
Breaded chicken breast, hot Nashville spice blend, apple coleslaw, pickles, chipotle sauce. Makes a scorching pair with Suck Eye.
Two crispy fried chicken schnitzels, harissa sauce, aioli, apple coleslaw, tomatoes, pickles, onion, pepperoncini, brioche sub roll. Es ist wunderbar mit Papa Yo! IPA.
Panko coated salmon and white fish patties, buttery bread, pickles, onions, American cheese, lettuce, tartar sauce. It’s always a catch of the day with Pirogue Pilsner.
Served with veg sticks and choice of dipping sauce. Classic Buffalo – Cool down between bites with Tommy’s Lager. Beer BBQ – A classic combo with Papa Yo! Korean – Perfect with Pirogue.
- Regular
- Large
