Main
Tender shredded beef, cheese, beef gravy. Perfect with the roasty character of Steelpan Stout.
Romaine lettuce, croutons, parmesan cheese, homemade caesar dressing (contains anchovies). We love it with St. Benedict.
Battered fish, steak fries, apple coleslaw, tartar sauce. JP digs in with a pint of Tommy’s Lager.
Beef patty, provolone, bacon, lettuce, tomatoes, onions, beer BBQ sauce. Literally made for enjoying with Tommy’s Lager.
Grilled steak, pico de gallo, avocado, queso fresco. Pico de greato with Papa Yo! IPA.
Fried chicken tenders, honey mustard, apple coleslaw, fries. Perfect with a crispy Suck Eye.
Lettuce, black beans, corn, pico de gallo, avocado, crunchy tortilla strips, red onions, spicy cilantro chipotle dressing. Perfect with a crispy Pirogue Pilsner.
Beef patty, American cheese, lettuce, tomatoes, onions. Nothing’s as classic as a cheeseburger and Pirogue Pilsner.
Crispy chicken bites, buffalo sauce, assorted lettuce, blue cheese crumble, celery, crispy fried onions, tomatoes. Perfect with a crispy Tommy’s Lager.
Fettuccine tossed in Alfredo sauce, garlic bread. Heavenly with St. Benedict.
Grilled chicken, avocado sauce, sriracha mayo, pickled cabbage, feta, microgreens. Clucking good with a pint of Tommy’s Lager.
Beef patty, American cheese, bacon, stout caramelized onions, mushrooms, lettuce, tomatoes. Uncle Sam wants you to pair with Papa Yo! IPA.
Rice, pickled cabbage, pico de gallo, black beans, corn, feta, chimichurri chicken, chipotle shrimp, guasacaca. Vegetarian option with fried plantain. Perfect with the hoppy citrus notes of Papa Yo! IPA.
- Vegetarian
Pork ribs, signature BBQ sauce, steak fries, crispy garlic and apple coleslaw. Makes rich and devilishly good pair with Papa Yo! IPA.
Grilled shrimp, avocado, pickled onions, cilantro aioli, chipotle sauce, microgreens, feta. Pairs well with the light citrus notes of Suck Eye.
Beef patty, Irish cheddar, bacon, stout caramelized onions, truffle mayo, microgreens. Gets lucky with Steelpan Stout.
Fried fish, pickled cabbage, chipotle sauce, crispy fried onions. Goes swimmingly with Pirogue Pilsner.
6oz lamb patty, tomatoes, crispy fried onions, feta yogurt dressing, microgreens. All Rhodes lead to Devil’s Woodyard.
Raw yellow-fin tuna, grilled shrimp, rice, edamame, pickled cabbage, avocado slices, pico de gallo, cucumbers, sriracha sauce, Ponzu sauce. Goes swimmingly with light and crisp Suck Eye.
10oz beef tenderloin, brandy black peppercorn sauce, fries topped with truffle oil and parmesan cheese. Pairs resplendently with a crisp Devil’s Woodyard.
Grilled lamb ribs, chimichurri, yogurt dip, grilled vegetables, smashed potatoes, pickled onions. Gets on baaaaaaaaad with Steelpan Stout.
Breaded chicken breast, hot Nashville spice blend, apple coleslaw, pickles, chipotle sauce. Makes a scorching pair with Suck Eye.
1/2 chicken, rice, black beans, plantain, mojo criollo. Pairs well with the citrus hoppy flavours of Pirogue Pilsner.
Two crispy fried chicken schnitzels, harissa sauce, aioli, apple coleslaw, tomatoes, pickles, onion, pepperoncini, brioche sub roll. Es ist wunderbar mit Papa Yo! IPA.
Panko coated salmon and white fish patties, buttery bread, pickles, onions, American cheese, lettuce, tartar sauce. It’s always a catch of the day with Pirogue Pilsner.
Salmon topped with avocado and tomato salsa, grilled potatoes, grilled broccoli. Goes swimmingly with St. Benedict.
Beef tenderloin strips, onions, mushrooms, truffle mayo, swiss cheese, french bread. Gets on royally with Devil’s Woodyard.
Impossible plant-based patty, vegan cheese, onions, tomatoes, microgreens. Impossibly good with St. Benedict.
